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Looking for a simple yet flavorful dinner that’s sure to please the whole family? Look no further than this Mexican White Trash Casserole! Combining the perfect blend of creamy chicken, crunchy Doritos, and zesty spices, this casserole is the ultimate comfort food. It’s a crowd-pleaser at potlucks, quick weeknight dinners, and any occasion where you need a dish that’ll have everyone asking for seconds.
This recipe is incredibly easy to make and is sure to be a hit every time you serve it. Let’s dive into the ingredients and instructions!
Ingredients:
- 1 bag Nacho Doritos, crushed (the crunch is key!) 🧑🍳
- 2 cups shredded chicken 🍗 (cooked and shredded)
- 2 cups shredded cheese 🧀 (cheddar, Mexican blend, or your favorite!)
- 1 can cream of chicken soup 🥫
- 1 can Ro’tel tomatoes (with diced green chilies) 🍅 (for a little spice!)
- ½ cup sour cream 🥄
- ½ cup milk 🥛 (helps create a creamy consistency)
- ½ package taco seasoning 🌮 (for that zesty flavor)
Directions:
- Preheat the Oven:
Set your oven to 350°F (175°C) and grease a 2-quart casserole dish. This will prevent the casserole from sticking and make cleanup easier. - Mix the Filling:
In a large mixing bowl, combine the shredded chicken, cream of chicken soup, Ro’tel tomatoes, sour cream, milk, and taco seasoning. Stir everything together until fully mixed. The creamy mixture with a hint of heat from the tomatoes will make this casserole irresistible! - Layer the Casserole:
Begin by spreading half of the crushed Doritos at the bottom of your prepared casserole dish. Layer half of the chicken mixture on top of the Doritos. Repeat the layers by adding the remaining crushed Doritos and chicken mixture. For an extra cheesy touch, top with shredded cheese (optional but highly recommended). - Bake:
Cover the casserole with foil and bake for 35 minutes. During the last 10 minutes, remove the foil to allow the top to get a nice crispy, golden finish. You’ll know it’s done when the casserole is bubbling around the edges. - Serve and Enjoy:
Let the casserole cool for a few minutes before serving. This allows the flavors to set, and it’ll be easier to serve. Enjoy the creamy, crunchy, cheesy goodness with your family and friends!
Tips for the Perfect Mexican White Trash Casserole:
- Chicken Tip: You can use rotisserie chicken for a shortcut or cook your own chicken breast and shred it yourself for more flavor.
- Customize Your Heat: If you like more spice, feel free to use spicy Doritos or add extra diced green chilies. For a milder version, use regular Doritos or omit the chili peppers.
- Toppings: Add sour cream, salsa, or chopped green onions as toppings when serving for extra flavor.
- Make It Ahead: You can prepare this casserole a day ahead and store it in the fridge. Just pop it in the oven when you’re ready to bake.
Why You’ll Love This Mexican White Trash Casserole:
- Family-Friendly: Perfect for picky eaters, kids love the cheesy, crunchy texture.
- Quick & Easy: You’ll have dinner on the table in under an hour, and it requires minimal prep.
- Versatile: You can customize this recipe with your favorite ingredients or adjust the spice level.
- Perfect for Potlucks: This dish is hearty, filling, and always a crowd favorite at parties and gatherings.
Frequently Asked Questions:
Can I use ground beef instead of chicken?
Yes! Ground beef or even turkey can be substituted for the chicken in this casserole. Just brown the meat before mixing it with the other ingredients.
Can I make this casserole ahead of time?
Absolutely! You can prepare the casserole, cover it, and store it in the fridge for up to 24 hours before baking. This makes it a great make-ahead option for busy days or gatherings.
Can I freeze this casserole?
Yes, you can freeze the unbaked casserole for up to 2 months. Just make sure it’s tightly covered in foil or plastic wrap. When ready to bake, thaw overnight in the fridge and bake as usual.
Try Other Casserole Variations:
- Mexican Beef Casserole: Replace the chicken with ground beef for a hearty twist on this classic dish.
- Vegetarian White Trash Casserole: Skip the meat and load up on extra veggies like bell peppers, onions, or black beans for a meatless version.
By following this recipe, you’ll create a delicious and satisfying casserole that your whole family will love. Whether you’re serving it on a busy weeknight or taking it to a potluck, this Mexican White Trash Casserole is sure to be a hit. Give it a try and let us know how it turned out in the comments!