Preheat your oven to 350°F (175°C). Line a 9×9-inch baking pan with parchment paper, leaving an overhang for easy removal, or coat it with non-stick spray.
Press the cookie dough evenly into the bottom of the prepared pan to create a firm crust layer. Set aside.
Place the pan in the oven and bake for 20-25 minutes, or until the edges are golden brown and the center is set.
Remove from the oven and drizzle the warm bars with caramel sauce while still hot.
Allow the bars to cool completely in the pan before cutting into squares. Serve and enjoy!
Keywords: Try these Easy Turtle Bars—a gooey, crunchy dessert with a cookie crust, caramel, pecans, and chocolate. Perfect for holidays or sweet cravings. Get the recipe now!
Find it online: https://livelydish.com/easy-turtle-bars/