Easy Cool Whip Cookies Recipe – Soft, Fluffy 5-Ingredient Cookies
These Cool Whip Cookies are soft, fluffy, colorful, and incredibly easy to make with just 5 simple ingredients. They have a sweet crinkle-cookie look, a light cake-mix texture, and fun M&M’s in every bite.
- Prep Time: 10 min
- Cook Time: 10-12 min
- Total Time: About 22 minutes
Ingredients
Cake Mix
Use white, yellow, vanilla, funfetti, lemon, strawberry, or chocolate cake mix. Any flavor works, so this recipe is easy to customize.
Cool Whip
Cool Whip gives these cookies their soft, fluffy texture. Make sure it is thawed before mixing.
Egg
One large egg helps bring the dough together.
Powdered Sugar
Rolling the dough balls in powdered sugar creates the pretty crinkle-cookie look.
M&M’s
M&M’s add color, crunch, and a fun party-style look. You can use regular, mini, holiday, or pastel M&M’s.
Instructions
Step 1: Mix the Dough
In a large bowl, mix the cake mix, thawed Cool Whip, and egg until a thick dough forms.
Step 2: Add the M&M’s
Gently fold in most of the M&M’s. Save a few extra pieces to press on top before baking.
Step 3: Roll in Powdered Sugar
Scoop the dough into small balls, then roll each one in powdered sugar until fully coated.
Step 4: Bake
Place the dough balls on a parchment-lined baking sheet. Press a few extra M&M’s on top, then bake until the cookies look crackly and set.
Step 5: Cool and Enjoy
Let the cookies cool on the baking sheet for a few minutes before moving them to a wire rack.
Find it online: https://livelydish.com/cool-whip-cookies-recipe/